SIT DOWN MEAL - £20
coffee and mints included
The same meal must be chosen for all members of the group. Please choose one starter, one main course, and one dessert.
Starter
Homemade soup of the day
Prawn cocktail
Fan of melon and soft fruits
Pate and toast
Main Course
All dishes served with seasonal vegetables
Salmon fillet with a cream and dill sauce
Beef in red wine
Chicken supreme
Roast pork with stuffing and apple sauce
Dessert
Chocolate fudge cake
Fresh fruit salad
Lemon meringue pie
Profiteroles
Optional Extra £3 per head
Cheese and biscuits
For vegetarian options or any other special dietary requirements, please contact the Catering Manager.
